scallion, rice wine vinegar, soy sauce, brown sugar, gochujang & canola oil recipes
5 recipes
Page 1
Korean sticky stir-fried chicken with beetroot onion pickle
taste.co.za
Ingredients: soy sauce, gochujang, brown sugar, rice wine vinegar, scallion, canola oil, whole chicken, prawn crackers, ginger root, white wine vinegar, beetroot, onion, chile pepper, sugar, garlic
Chili-Ginger Mung Bean Soup
midwestliving.com
Ingredients: soy sauce, gochujang, brown sugar, rice wine vinegar, scallion, canola oil, chicken broth, mung beans, ginger root, rice vermicelli, toasted sesame oil, baby bok choy, shiitake mushroom, cilantro, garlic, lime
Bulgogi Beef Stir-Fry
hy-vee.com
Ingredients: soy sauce, gochujang, brown sugar, rice wine vinegar, scallion, canola oil, beef steak, kimchi, sesame seed, ginger root, sesame oil, snow peas, carrot, pear, bell pepper, onion, garlic, white rice
Korean-Style Bulgogi Beef Tacos
allrecipes.com
Ingredients: soy sauce, gochujang, brown sugar, rice wine vinegar, scallion, canola oil, beef steak, sesame seed, corn tortillas, asian pear, ginger root, cucumber, sesame oil, gochugaru, sake, cilantro, avocado, onion, sugar, garlic
V's Fusion Nachos with Korean Chicken
foodnetwork.com
Ingredients: soy sauce, gochujang, brown sugar, rice wine vinegar, scallion, canola oil, chicken breast, sour cream, mexican cheese blend, cumin, tamari, guacamole, sesame seed, red cabbage, corn tortillas, cabbage, pinto beans, ginger root, salsa, garlic powder, sesame oil, tomato, pear, cilantro, onion, chili-garlic paste, garlic, lime