scallion, rice wine vinegar, soy sauce, chicken stock & duck recipes
2 recipes
Page 1
Sweet and sour duck with broccolini
womensweeklyfood.com.au
Ingredients: duck, chicken stock, soy sauce, rice wine vinegar, scallion, red onion, sesame seed, pomegranate molasses, tenderstem broccoli, honey, thai chile pepper
Japanese-style duck with cabbage and daikon salad
womensweeklyfood.com.au
Ingredients: duck, chicken stock, soy sauce, rice wine vinegar, scallion, teriyaki sauce, tamari, napa cabbage, brown sugar, ginger root, white miso, shiitake mushroom, carrot, daikon, sake, mirin, chile pepper, sugar, garlic