scallion, rice wine vinegar, vegetable oil, bean sprouts & gochujang recipes
3 recipes
Page 1
Tofu Bibimbap (or Dolsot Bibimpap)
connoisseurusveg.com
Ingredients: gochujang, bean sprouts, rice wine vinegar, vegetable oil, scallion, sesame seed, zucchini, toasted sesame oil, shiitake mushroom, sushi rice, carrot, spinach, agave nectar, garlic, extra firm tofu
Easy Bibimbap - 비빔밥
pickledplum.com
Ingredients: gochujang, bean sprouts, rice wine vinegar, vegetable oil, scallion, soy sauce, sesame seed, sesame oil, shiitake mushroom, carrot, egg, cornstarch, baby greens, tofu, sugar, garlic, white rice
Vegetarian Korean Bibimbap Bowls
thewanderlustkitchen.com
Ingredients: gochujang, bean sprouts, rice wine vinegar, vegetable oil, scallion, soy sauce, sesame seed, cucumber, sesame oil, honey, carrot, daikon, egg, button mushroom, jasmine rice, cornstarch, baby greens, sugar, garlic, extra firm tofu