scallion, salmon, lemon, butter & asparagus recipes
11 recipes
Page 1
Grilled Salmon with Green Asparagus, Scallions and Rice
eatsmarter.com
Ingredients: salmon, butter, lemon, asparagus, scallion, long-grain white rice, parsley, pink peppercorn
Steamed Salmon and Asparagus in Parchment
realsimple.com
Ingredients: salmon, butter, lemon, asparagus, scallion, extra virgin olive oil, new potato, tarragon
Steamed Salmon and Asparagus in Parchment
southernliving.com
Ingredients: salmon, butter, lemon, asparagus, scallion, extra virgin olive oil, new potato, tarragon
Asparagus Soup with Salmon
eatsmarter.com
Ingredients: salmon, butter, lemon, asparagus, scallion, chard, peas, vegetable broth
Salmon En Papillote with Vegetables
jessicagavin.com
Ingredients: salmon, butter, lemon, asparagus, scallion, basil, carrot, vegetable oil, parsley, onion, garlic
Asparagus Salmon Roulade with Mushroom Sauce
eatsmarter.com
Ingredients: salmon, butter, lemon, asparagus, scallion, creme fraiche, white wine, button mushroom, onion, mustard, vegetable broth
Salmon with Potatoes and Vegetables
eatsmarter.com
Ingredients: salmon, butter, lemon, asparagus, scallion, heavy cream, carrot, onion, potato, sugar, chervil
Crispy Salmon Succotash with Parmesan Asparagus
sidechef.com
Ingredients: salmon, butter, lemon, asparagus, scallion, parmesan, panko, herbes de provence, cherry tomato, fresno chile, basil, champagne vinegar, olive oil, sweet corn
Salmon Salad With Sweet Dill Dressing
twopurplefigs.com
Ingredients: salmon, butter, lemon, asparagus, scallion, dill, cherry tomato, cabbage, fig, egg, olive oil, honey mustard, potato, garlic
Salmon Filet with Spring Vegetables
eatsmarter.com
Ingredients: salmon, butter, lemon, asparagus, scallion, ghee, heavy cream, pastry flour, white wine, carrot, parsley, onion, potato, sugar, chervil
Baked Salmon and Warm Wild Rice Salad
theanthonykitchen.com
Ingredients: salmon, butter, lemon, asparagus, scallion, chicken broth, heavy cream, teriyaki sauce, soy sauce, shallot, ginger root, carrot, dijon mustard, wild rice, sugar, brussels sprout, canola oil