scallion, salmon, mirin, soy sauce & honey recipes
12 recipes
Page 1
Teriyaki salmon
kitchenstories.com
Ingredients: salmon, soy sauce, honey, mirin, scallion, vegetable broth
Teriyaki Glazed Salmon Recipe
culinaryginger.com
Ingredients: salmon, soy sauce, honey, mirin, scallion, ginger root, cornstarch, garlic
Teriyaki Salmon and Broccolini with Crushed Black Sesame
thekitchenpaper.com
Ingredients: salmon, soy sauce, honey, mirin, scallion, sesame seed, toasted sesame oil, tenderstem broccoli, sake
Baked Salmon Teriyaki
amiablefoods.com
Ingredients: salmon, soy sauce, honey, mirin, scallion, sesame seed, ginger root, garlic powder, olive oil, cornstarch
Teriyaki Salmon and Sesame Zucchini Noodle Bowl
bowlofdelicious.com
Ingredients: salmon, soy sauce, honey, mirin, scallion, sesame seed, zoodles, ginger root, toasted sesame oil, garlic
Grilled Salmon Teriyaki
delish.com
Ingredients: salmon, soy sauce, honey, mirin, scallion, sesame seed, ginger root, cornstarch, garlic, pineapple
Grilled Salmon Teriyaki
delish.com
Ingredients: salmon, soy sauce, honey, mirin, scallion, sesame seed, ginger root, cornstarch, garlic, pineapple
Pan-Roasted Sesame Salmon
eatingwell.com
Ingredients: salmon, soy sauce, honey, mirin, scallion, hoisin sauce, sesame seed, toasted sesame oil, garlic, canola oil
roasted TERIYAKI SALMON with HOMEMADE TERIYAKI SAUCE
yummly.com
Ingredients: salmon, soy sauce, honey, mirin, scallion, teriyaki sauce, sesame seed, brown sugar, ginger root, sugar, garlic
Beth's Soy Ginger Salmon
entertainingwithbeth.com
Ingredients: salmon, soy sauce, honey, mirin, scallion, sesame seed, ginger root, rice wine vinegar, toasted sesame oil, baby bok choy, snap peas, garlic
Honey-spiced salmon with wasabi pea mash and apple salad
healthyfood.com
Ingredients: salmon, soy sauce, honey, mirin, scallion, mixed greens, apple, sesame oil, fresh mint, peas, wasabi, star anise, chile pepper
Japanese seafood hotpot with miso vegetables
bbc.co.uk
Ingredients: salmon, soy sauce, honey, mirin, scallion, scallop, halibut, prawns, red mullet, bonito flakes, sea bass, oyster mushroom, lemon, sesame seed, napa cabbage, black fungus, eggplant, dulse seaweed, broccoli, white miso, shiitake mushroom, carrot, kombu, sunflower oil