scallion, salmon, sesame seed, mirin & mung bean sprout recipes

1 recipes

Page 1

Herbed and spiced sashimi with ginger cabbage salad

womensweeklyfood.com.au

Ingredients: salmon, sesame seed, mung bean sprout, mirin, scallion, canned tuna, soy sauce, cracked pepper, napa cabbage, ginger root, rice wine vinegar, chive, coriander, sesame oil, vegetable oil, radish, green beans, cilantro