Lobster in Lemongrass Broth with Truffled Shiitake Flans
foodnetwork.com
Ingredients: shallot, bok choy, ginger root, scallion, canola oil, lobster, heavy cream, butter, celery, lemon, white truffle oil, white wine, red onion, lemongrass, fennel, shiitake mushroom, carrot, bay leaf, egg, tomato paste, green peppercorn, garlic