scallion, spinach, sugar & bean sprouts recipes
9 recipes
Page 1
South Korean Banchan (Side Dishes)
internationalcuisine.com
Ingredients: bean sprouts, spinach, sugar, scallion, soy sauce, sesame seed, zucchini, sesame oil, shiitake mushroom, carrot, garlic
Sauteed Bean Sprouts and Spinach
food.com
Ingredients: bean sprouts, spinach, sugar, scallion, soy sauce, sesame oil, button mushroom, vinegar, tofu, garlic, canola oil
Joy's Spinach Salad
thegratefulgirlcooks.com
Ingredients: bean sprouts, spinach, sugar, scallion, bacon, ketchup, red wine vinegar, vegetable oil, egg, button mushroom, onion, canned water chestnut
Beef sukiyaki
womensweeklyfood.com.au
Ingredients: bean sprouts, spinach, sugar, scallion, beef sirloin, udon noodles, soy sauce, oyster mushroom, silken tofu, vegetable oil, egg, sake, mirin, garlic
Japchae (Korean Glass Noodle Stir Fry)
curiouscuisiniere.com
Ingredients: bean sprouts, spinach, sugar, scallion, beef steak, soy sauce, sesame seed, brown sugar, zucchini, toasted sesame oil, carrot, vegetable oil, rice wine, bell pepper, sweet potato noodles, onion, garlic
How to Make Bibimbap (Korean Mixed Rice)
panlasangpinoymeatrecipes.com
Ingredients: bean sprouts, spinach, sugar, scallion, ground beef, soy sauce, kimchi, sesame seed, zucchini, sesame oil, shiitake mushroom, carrot, vegetable oil, egg, chile pepper, cooked rice, garlic
Vegan Bibimbap
choosingchia.com
Ingredients: bean sprouts, spinach, sugar, scallion, soy sauce, red cabbage, sweet chilli sauce, rice wine vinegar, cucumber, sesame oil, carrot, sriracha, jasmine rice, vinegar, avocado oil, tofu, garlic
Korean Bibimbap
gourmethousewife.com
Ingredients: bean sprouts, spinach, sugar, scallion, ground beef, butter, soy sauce, gochujang, sesame seed, zucchini, sesame oil, carrot, egg, button mushroom, apple cider vinegar, bell pepper, cooked rice, garlic
Bibimbap
saucyrecipes.com
Ingredients: bean sprouts, spinach, sugar, scallion, beef steak, soy sauce, gochujang, kimchi, sesame seed, zucchini, nori, cucumber, sesame oil, gochugaru, shiitake mushroom, carrot, daikon, egg, mirin, summer squash, chile pepper, garlic, white rice