scallop, celery, lemon & butter recipes

9 recipes

Page 1

Cassoulette of Langoustine ►

greatchefs.com

Ingredients: scallop, butter, celery, lemon, prawns, fish stock, heavy cream, shallot, vermouth, carrot, parsley, olive oil, leek

Baked Stuffed Shrimp With Scallops, Crab, And Mushrooms

cdkitchen.com

Ingredients: scallop, butter, celery, lemon, chicken broth, shrimp, canned crab, crackers, paprika, parsley, button mushroom, onion, garlic

Fennel, potato & scallop soup

womensweeklyfood.com.au

Ingredients: scallop, butter, celery, lemon, chicken stock, cream, brown sugar, fennel, olive oil, rutabaga, leek, sherry, potato, garlic

📋Scallop, Shrimp, Salmon and Cod Fish Pie with a Mediterranean Twist

yourguardianchef.com

Ingredients: scallop, butter, celery, lemon, shrimp, salmon, cod, bread crumbs, parmesan, flour, milk, basil, carrot, leek, garlic

Smokey Seared Scallop Chowder

killingthyme.net

Ingredients: scallop, butter, celery, lemon, clam juice, heavy cream, flour, bread, cracked pepper, white wine, bay leaf, smoked paprika, parsley, olive oil, leek, thyme, potato

Baked Seafood Imperial

leitesculinaria.com

Ingredients: scallop, butter, celery, lemon, shrimp, squid, crab, parmesan, cream, panko, cheddar, fennel, chive, dijon mustard, parsley, onion, garlic, tarragon, old bay seasoning

Pan Seared Scallops

cookingtv-channel.com

Ingredients: scallop, butter, celery, lemon, bacon, heavy cream, milk, peppercorn, apple, extra virgin olive oil, chive, white wine vinegar, celeriac, clove, fennel seed, mustard seed, sugar, garlic, canola oil

Palash Mitra's Awesome Mulligatawny Soup Recipe

greatcurryrecipes.net

Ingredients: scallop, butter, celery, lemon, chicken stock, flour, cumin, peppercorn, red onion, ginger root, coriander, carrot, bay leaf, clove, cinnamon, tomato, leek, cilantro, coconut milk, turmeric, garlic, white rice

Shellfish Cioppino

nourishedkitchen.com

Ingredients: scallop, butter, celery, lemon, shrimp, clam, fish sauce, crab, fish stock, clam juice, white wine, extra virgin olive oil, rosemary, bay leaf, parsley, tomato paste, leek, oregano, bell pepper, thyme, onion, canned tomato, garlic, chili flake