scallop, crab & thyme recipes

9 recipes

Page 1

Fisherman's Boulliabaisse

justapinch.com

Ingredients: scallop, crab, thyme, shrimp, clam, white wine, hot sauce, bay leaf, anise liqueur, parsley, olive oil, tomato, leek, saffron, onion, garlic

Gumbo

bigoven.com

Ingredients: scallop, crab, thyme, chicken broth, shrimp, chicken breast, andouille, flour, celery, white pepper, parsley, olive oil, cajun seasoning, bell pepper, onion, garlic, scallion

Easy Seafood Gumbo

myfoodbook.com.au

Ingredients: scallop, crab, thyme, worcestershire, prawns, fish stock, cod, flour, vegetable oil, bay leaf, parsley, tomato, bell pepper, onion, cooked rice, garlic, scallion, chili flake

Spicy Seafood Stew

cleaneatingmag.com

Ingredients: scallop, crab, thyme, chicken broth, clam, cod, clam juice, butter, celery, white wine, fennel, basil, parsley, oregano, onion, chile pepper, canned tomato, garlic, cayenne

Seafood Chowder

crecipe.com

Ingredients: scallop, crab, thyme, shrimp, monkfish, seafood stock, heavy cream, flour, butter, celery, white wine, carrot, parsley, olive oil, tomato paste, onion, sweet corn, potato, garlic

Buxton Inn's Coquille Of Seafood With Mushrooms In Mornay Sauce

cdkitchen.com

Ingredients: scallop, crab, thyme, chicken stock, bay scallop, popcorn shrimp, parmesan, heavy cream, flour, half and half, butter, lemon, paprika, garlic powder, bay leaf, white pepper, button mushroom, sherry, pimiento, onion powder, scallion

Seafood Stew

savorthebest.com

Ingredients: scallop, crab, thyme, shrimp, chicken stock, halibut, salmon, celery, lemon, white wine, fennel, carrot, bay leaf, parsley, olive oil, tomato paste, saffron, onion, canned tomato, garlic, cayenne

Signature seafood tower

supervalu.ie

Ingredients: scallop, crab, thyme, prawns, mussel, sourdough bread, buttermilk, horseradish, cumin, lemon, hot sauce, extra virgin olive oil, honey, mayonnaise, parsley, tomato, fennel seed, himalayan salt, avocado, turmeric, garlic

Shellfish Cioppino

nourishedkitchen.com

Ingredients: scallop, crab, thyme, shrimp, clam, fish sauce, fish stock, clam juice, butter, celery, lemon, white wine, extra virgin olive oil, rosemary, bay leaf, parsley, tomato paste, leek, oregano, bell pepper, onion, canned tomato, garlic, chili flake