scallop, egg, lemon & thyme recipes
6 recipes
Page 1
Crumbed creamy scallops
goodhousekeeping.com
Ingredients: scallop, lemon, egg, thyme, fish stock, bread crumbs, flour, butter, cream
Garlic Soup with Sautéed Scallops
foodandwine.com
Ingredients: scallop, lemon, egg, thyme, chicken stock, flour, butter, extra virgin olive oil, red wine vinegar, parsley, garlic, cayenne
Low-carb seafood soup with garlic mayo
dietdoctor.com
Ingredients: scallop, lemon, egg, thyme, whitefish, shrimp, mussel, fish stock, white wine, bay leaf, olive oil, tomato, onion, garlic, lime
Scallop fritters with rocket salsa verde
gourmettraveller.com.au
Ingredients: scallop, lemon, egg, thyme, peanut oil, flour, beer, shallot, extra virgin olive oil, chive, parsley, olive oil, capers, oregano, arugula, garlic
Thai Seafood Crepe Amuse Bouche
mccormickforchefs.com
Ingredients: scallop, lemon, egg, thyme, shrimp, clam, mussel, bread crumbs, flour, milk, butter, white wine, shallot, chive, green curry, mayonnaise, bell pepper, onion, garlic, sriracha seasoning
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: scallop, lemon, egg, thyme, chicken stock, salmon roe, heavy cream, milk, butter, cheddar, white wine, shallot, zucchini, chive, rosemary, champagne vinegar, vegetable oil, parsley, olive oil, cream of tartar, grits, summer squash, garlic, tarragon