scallop, garlic, extra virgin olive oil & smoked paprika recipes
6 recipes
Page 1
Saffron Scallop Gratin
foodnetwork.com
Ingredients: scallop, extra virgin olive oil, smoked paprika, garlic, bread crumbs, butter, white wine, carrot, parsley, saffron, onion
Pan fried scallops with grilled asparagus and chipotle mayonnaise ( SERVES 6 )
eatwell.co.nz
Ingredients: scallop, extra virgin olive oil, smoked paprika, garlic, chipotle, lemon, egg, olive oil, sorrel, watercress, asparagus, lime
Easy Seafood Paella
maggi.com
Ingredients: scallop, extra virgin olive oil, smoked paprika, garlic, whitefish, shrimp, lemon, bouillon cube, peas, parsley, tomato, onion, risotto rice
Seafood and Andouille Jambalaya
eatsomethingsexy.com
Ingredients: scallop, extra virgin olive oil, smoked paprika, garlic, chicken broth, shrimp, andouille, butter, celery, long-grain white rice, bell pepper, thyme, onion, canned tomato, cayenne
Traditional Paella Recipe
greatcurryrecipes.net
Ingredients: scallop, extra virgin olive oil, smoked paprika, garlic, clam, prawns, mussel, chorizo, pork loin, chicken thighs, seafood stock, butter, lemon, peppercorn, rosemary, tomato, green beans, saffron, bell pepper, thyme, onion, risotto rice
Spanish-Chic: How To Make Quinoa Paella With Shellfish
foodrepublic.com
Ingredients: scallop, extra virgin olive oil, smoked paprika, garlic, shrimp, clam, lobster, mussel, chorizo, clam juice, piquillo pepper, celery, lemon, dill, white wine, carrot, parsley, curry, tomato, leek, cilantro, quinoa, onion