Ingredients: scallop, cream, bay leaf, olive oil, butter, chestnut, lemon, red wine vinegar, rosemary, vegetable oil, parsley, leek, parsnip, thyme, vegetable broth, nutmeg

Ingredients: scallop, cream, bay leaf, olive oil, prawns, fish stock, gruyere, celery, herbes de provence, white wine, shallot, brandy, fennel, carrot, grapeseed oil, parsley, tomato paste, tomato, saffron, bell pepper, thyme, potato, garlic