scallop, onion & halibut recipes
9 recipes
Page 1
Seafood Stew with Toasted Baguette Slices
eatingwell.com
Ingredients: scallop, halibut, onion, chicken broth, shrimp, baguette, canned whole tomato, jalapeno, cilantro, bell pepper, garlic, canola oil
Turmeric pollock with tamarind green beans over spicy jalapeño rice
sunbasket.com
Ingredients: scallop, halibut, onion, salmon, pollock, long-grain white rice, fire-roasted tomato, green beans, tamarind paste, garam masala, pickled jalapenos, turmeric
Slow-Cooker Fish Chowder
crecipe.com
Ingredients: scallop, halibut, onion, shrimp, chicken stock, bacon, condensed milk, celery, carrot, corn, potato, garlic, chili flake
Seafood-Corn Chowder
eatingwell.com
Ingredients: scallop, halibut, onion, clam, sweet pepper, cumin, cracked pepper, corn, tomato, cilantro, garlic, canola oil, vegetable broth
Best Cioppino
allrecipes.com
Ingredients: scallop, halibut, onion, shrimp, clam, mussel, crab, fish stock, white wine, basil, bay leaf, parsley, olive oil, oregano, canned tomato, garlic, chili flake
Seafood Pot au Feu
marthastewart.com
Ingredients: scallop, halibut, onion, lobster, butter, celery, white wine, fennel, carrot, bay leaf, sauternes, parsley, leek, fennel seed, thyme, watercress, canned tomato, garlic, tarragon
Seafood Stew
savorthebest.com
Ingredients: scallop, halibut, onion, shrimp, chicken stock, salmon, crab, celery, lemon, white wine, fennel, carrot, bay leaf, parsley, olive oil, tomato paste, saffron, thyme, canned tomato, garlic, cayenne
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: scallop, halibut, onion, shrimp, clam, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, carrot, bay leaf, parsley, tomato paste, tomato, leek, oregano, bell pepper, thyme, garlic, cayenne
Fish and Chips with Basil Oil
foodnetwork.com
Ingredients: scallop, halibut, onion, prawns, salmon, john dory, heavy cream, flour, butter, celery, dill, white wine, extra virgin olive oil, chive, fresh mint, basil, carrot, vegetable oil, egg, peas, leek, vinegar, arugula, saffron, cilantro, potato, garlic, lime, chervil