scallop, parsley, heavy cream & leek recipes
5 recipes
Page 1
Linguine with Scallops and Saffron
goodhousekeeping.com
Ingredients: scallop, heavy cream, parsley, leek, clam juice, spaghetti, white wine, orange, margarine, saffron
Cassoulette of Langoustine ►
greatchefs.com
Ingredients: scallop, heavy cream, parsley, leek, prawns, fish stock, butter, celery, lemon, shallot, vermouth, carrot, olive oil
Baked seafood pasta
goodfood.com.au
Ingredients: scallop, heavy cream, parsley, leek, fish fillets, prawns, parmesan, flour, lasagna, milk, butter, cheddar, white wine
Coquilles St. Jacques (Scallop Gratin)
entertainingwithbeth.com
Ingredients: scallop, heavy cream, parsley, leek, bread crumbs, flour, gruyere, butter, lemon, white wine, shallot, bay leaf, button mushroom, thyme
Smokey Seared Scallop Chowder
killingthyme.net
Ingredients: scallop, heavy cream, parsley, leek, clam juice, flour, bread, butter, celery, cracked pepper, lemon, white wine, bay leaf, smoked paprika, olive oil, thyme, potato