sea bass and sherry vinegar recipes

10 recipes

Page 1

Sea Bass a la Michele

allrecipes.com

Ingredients: sea bass, sherry vinegar, smoked paprika, jalapeno, olive oil, potato, scallion

Basil panko-crusted sea bass with tomato salad

olivemagazine.com

Ingredients: sea bass, sherry vinegar, panko, shallot, basil, olive oil, tomato, black olives

Sea Bass San Sebastian

allrecipes.com

Ingredients: sea bass, sherry vinegar, almond, hatch chile pepper, cherry tomato, mayonnaise, smoked paprika, olive oil, garlic, cayenne

Seared Fillet of Seabass with Tomato and Onion Confit and Sherry Vinegar Nage Infused with Tarragon

foodnetwork.com

Ingredients: sea bass, sherry vinegar, scallop, butter, cherry tomato, shallot, chive, onion, asparagus, tarragon, scallion

Sea Bass and Salmon in Puff Pastry

eatsmarter.com

Ingredients: sea bass, sherry vinegar, salmon, heavy cream, puff pastry, butter, peppercorn, white wine, shallot, egg, parsley, tomato

Mediterranean Sea Bass in a Salt Crust, Spring Risotto, Butter Emulsion

greatchefs.com

Ingredients: sea bass, sherry vinegar, chicken stock, parmesan, flour, butter, cream, white wine, shallot, espelette pepper, peas, olive oil, onion, asparagus, risotto rice

Grilled Sea Bass, Mango, Grapefruit and Avocado Salad

foodnetwork.com

Ingredients: sea bass, sherry vinegar, paprika, ginger root, fresh mint, ancho chile powder, allspice, olive oil, vinaigrette dressing, grapefruit juice, oregano, baby greens, avocado, grapefruit, mango, garlic

Sea Bass with Roasted Cauliflower Puree

foodnetwork.com

Ingredients: sea bass, sherry vinegar, heavy cream, mascarpone, lemon, white wine, cauliflower, frying oil, chive, white pepper, parsley, radish, leek, onion, garlic, canola oil

PAN FRIED STONE BASS, BURNT LEEK PUREE, CHARRED BABY LEEK, CRAB, PICKLED SHALLOTS, CRISPY LEEKS, CHIVE EMULSION

chefspencil.com

Ingredients: sea bass, sherry vinegar, chicken stock, crab, shallot, chive, coriander, red wine vinegar, red wine, bay leaf, potato starch, leek, fennel seed, sugar, garlic, canola oil

Steamed Wild Striped Bass with Yellow Pepper Romesco, Red Pepper-Black Olive Relish and Parsley-Garlic Oil

crecipe.com

Ingredients: sea bass, sherry vinegar, almond, bread, lemon, peppercorn, white wine, extra virgin olive oil, coriander, honey, white wine vinegar, parsley, orange juice, tomato, fennel seed, black olives, bell pepper, thyme, ancho chile peppers, chile pepper, garlic, canola oil