self-raising flour, butter, milk, parsley & chicken stock recipes
6 recipes
Page 1
Onion soup with mini dampers
womensweeklyfood.com.au
Ingredients: chicken stock, self-raising flour, milk, butter, parsley, parmesan, cheddar, bay leaf, thyme, onion
Lamb casserole with herb dumplings
womensweeklyfood.com.au
Ingredients: chicken stock, self-raising flour, milk, butter, parsley, boneless lamb, celery, chive, carrot, egg, olive oil, leek, onion soup mix
Clone of Beef Stew with Dumplings
recipecommunity.com.au
Ingredients: chicken stock, self-raising flour, milk, butter, parsley, beef stew meat, carrot, vegetable oil, bay leaf, peas, tomato paste, onion, potato, garlic
Cream of chicken with herb and cheese damper
womensweeklyfood.com.au
Ingredients: chicken stock, self-raising flour, milk, butter, parsley, whole chicken, parmesan, flour, cream, cheddar, celery, lemon, chive, carrot, olive oil, onion
Lamb Stew with Steamed Dumplings
recipecommunity.com.au
Ingredients: chicken stock, self-raising flour, milk, butter, parsley, lamb shoulder, bacon, celery, red wine vinegar, rosemary, carrot, tomato paste, corn, thyme, onion, potato, canned tomato, garlic
Steak and Mushroom Cobbler Pie
thehappyfoodie.co.uk
Ingredients: chicken stock, self-raising flour, milk, butter, parsley, beef steak, beef suet, flour, celery, baking powder, red wine, carrot, vegetable oil, bay leaf, egg, thyme, onion, chestnut mushroom