self-raising flour, onion, parmesan, butter & parsley recipes
7 recipes
Page 1
Salmon and herb quiche
womensweeklyfood.com.au
Ingredients: parmesan, self-raising flour, butter, parsley, onion, canned salmon, milk, egg, chervil
Onion soup with mini dampers
womensweeklyfood.com.au
Ingredients: parmesan, self-raising flour, butter, parsley, onion, chicken stock, milk, cheddar, bay leaf, thyme
Squash Croquettes
melissassouthernstylekitchen.com
Ingredients: parmesan, self-raising flour, butter, parsley, onion, panko, cumin, garlic powder, egg, summer squash, seasoned salt, cayenne
Cream of chicken with herb and cheese damper
womensweeklyfood.com.au
Ingredients: parmesan, self-raising flour, butter, parsley, onion, whole chicken, chicken stock, flour, milk, cream, cheddar, celery, lemon, chive, carrot, olive oil
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: parmesan, self-raising flour, butter, parsley, onion, beef stock, beef roast, flour, milk, sun dried tomato, red wine, carrot, egg, olive oil, tomato paste, thyme, garlic
Veal goulash with parsley dumplings
womensweeklyfood.com.au
Ingredients: parmesan, self-raising flour, butter, parsley, onion, veal steak, beef stock, flour, milk, paprika, egg, olive oil, tomato paste, bell pepper, garlic, cayenne, caraway
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: parmesan, self-raising flour, butter, parsley, onion, bacon, beef stock, beef roast, milk, rosemary, red wine, egg, olive oil, button mushroom, tomato paste, canned tomato, garlic