sesame oil, bell pepper, ginger root, carrot, cornstarch & shaoxing wine recipes
7 recipes
Page 1
Quick Broccoli and Chicken Stir-Fry
recipeland.com
Ingredients: ginger root, sesame oil, shaoxing wine, carrot, cornstarch, bell pepper, chicken breast, oyster sauce, soy sauce, brown sugar, rice wine vinegar, broccoli, vegetable oil, garlic, scallion, chili flake
Chicken and vegetable stir-fry
tasteasianfood.com
Ingredients: ginger root, sesame oil, shaoxing wine, carrot, cornstarch, bell pepper, chicken breast, oyster sauce, soy sauce, dried chinese mushroom, frying oil, broccoli, white pepper, button mushroom, sugar, garlic, baby corn
Fish Stir Fry
thewoksoflife.com
Ingredients: ginger root, sesame oil, shaoxing wine, carrot, cornstarch, bell pepper, chicken stock, sea bass, oyster sauce, celery, red onion, snow peas, vegetable oil, white pepper, asparagus, sugar, garlic, scallion
Sizzling Prawns in Szechuan Style
kuali.com
Ingredients: ginger root, sesame oil, shaoxing wine, carrot, cornstarch, bell pepper, prawns, oyster sauce, dark soy sauce, tomato sauce, snap peas, vegetable oil, button mushroom, onion, chile pepper, sugar, garlic, black vinegar
Szechuan Shrimp, A Classic Chinese Restaurant Dish
thewoksoflife.com
Ingredients: ginger root, sesame oil, shaoxing wine, carrot, cornstarch, bell pepper, shrimp, chicken stock, hoisin sauce, doubanjiang, ketchup, shallot, rice wine vinegar, vegetable oil, white pepper, sugar, garlic, scallion, water chestnut
Big Plate Chicken (Chinese Da Pan Ji) with Noodles
thewoksoflife.com
Ingredients: ginger root, sesame oil, shaoxing wine, carrot, cornstarch, bell pepper, boneless skinless chicken thighs, noodle, soy sauce, dark soy sauce, peppercorn, vegetable oil, bay leaf, cinnamon, star anise, chile pepper, potato, sugar, garlic, scallion
Chinese Seafood Bird Nest Banquet Dish
thewoksoflife.com
Ingredients: ginger root, sesame oil, shaoxing wine, carrot, cornstarch, bell pepper, shrimp, scallop, chicken stock, squid, red onion, straw mushroom, snap peas, white pepper, taro, sugar, garlic, scallion, canola oil, bamboo shoot