sesame oil, bell pepper, ginger root, vegetable broth, rice wine vinegar & agave nectar recipes
2 recipes
Page 1
Shanghai Snow Pea Seitan Stir-Fry with Brown Rice (Vegan)
sharonpalmer.com
Ingredients: ginger root, rice wine vinegar, sesame oil, bell pepper, agave nectar, vegetable broth, seitan, soy sauce, sesame seed, brown rice, snow peas, carrot, button mushroom, cornstarch, onion, garlic, scallion, chili flake
Shanghai Stir-Fry with Forbidden Rice (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: ginger root, rice wine vinegar, sesame oil, bell pepper, agave nectar, vegetable broth, cashew, soy sauce, bean sprouts, black rice, sesame seed, napa cabbage, carrot, canned baby corn, button mushroom, cornstarch, cilantro, onion, canned water chestnut, garlic, scallion, bamboo shoot