sesame oil, button mushroom, rice wine vinegar, cornstarch, sesame seed & agave nectar recipes
3 recipes
Page 1
Bitter Melon Tofu Stir-Fry (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: sesame seed, rice wine vinegar, sesame oil, button mushroom, cornstarch, agave nectar, soy sauce, ginger root, carrot, sriracha, bell pepper, bitter gourd, onion, garlic, extra firm tofu
Shanghai Snow Pea Seitan Stir-Fry with Brown Rice (Vegan)
sharonpalmer.com
Ingredients: sesame seed, rice wine vinegar, sesame oil, button mushroom, cornstarch, agave nectar, seitan, soy sauce, brown rice, ginger root, snow peas, carrot, bell pepper, onion, garlic, scallion, vegetable broth, chili flake
Shanghai Stir-Fry with Forbidden Rice (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: sesame seed, rice wine vinegar, sesame oil, button mushroom, cornstarch, agave nectar, cashew, soy sauce, bean sprouts, black rice, napa cabbage, ginger root, carrot, canned baby corn, cilantro, bell pepper, onion, canned water chestnut, garlic, scallion, vegetable broth, bamboo shoot