sesame oil, cornstarch, chile pepper, carrot & vegetable oil recipes

8 recipes

Page 1

Pan Fried Noodles with Spicy Chicken Recipe

timesofindia.com

Ingredients: sesame oil, carrot, vegetable oil, cornstarch, chile pepper, chicken stock, chicken breast, soy sauce, hakka noodles, ginger root, bell pepper, spinach, chili-garlic paste, sugar, garlic, green chilli sauce

Stir-fried sweet soy chicken

kitchenstories.com

Ingredients: sesame oil, carrot, vegetable oil, cornstarch, chile pepper, chicken breast, teriyaki sauce, soy sauce, kecap manis, sesame seed, green beans, cilantro, bell pepper, onion, garlic, nutmeg, white rice

Sizzling Prawns in Szechuan Style

kuali.com

Ingredients: sesame oil, carrot, vegetable oil, cornstarch, chile pepper, prawns, oyster sauce, dark soy sauce, tomato sauce, ginger root, shaoxing wine, snap peas, button mushroom, bell pepper, onion, sugar, garlic, black vinegar

Asian Beef with Vegetables and Rice

eatsmarter.com

Ingredients: sesame oil, carrot, vegetable oil, cornstarch, chile pepper, beef steak, oyster sauce, soy sauce, coconut sugar, bok choy, broccoli, shiitake mushroom, cilantro, sweet corn, garlic, cognac, scallion, white rice

Chilli-fried tofu with egg-fried rice

bbc.co.uk

Ingredients: sesame oil, carrot, vegetable oil, cornstarch, chile pepper, peanut oil, cashew, soy sauce, peppercorn, ginger root, rice wine vinegar, long-grain white rice, egg, cilantro, tofu, sugar, scallion, chili flake

Vegan baked spring rolls with a dipping sauce

lazycatkitchen.com

Ingredients: sesame oil, carrot, vegetable oil, cornstarch, chile pepper, dark soy sauce, vermicelli, sesame seed, cabbage, zucchini, ginger root, rice wine vinegar, toasted sesame oil, rice paper, bell pepper, garlic, scallion, chinese five spice

Big Plate Chicken (Chinese Da Pan Ji) with Noodles

thewoksoflife.com

Ingredients: sesame oil, carrot, vegetable oil, cornstarch, chile pepper, boneless skinless chicken thighs, noodle, soy sauce, dark soy sauce, peppercorn, ginger root, shaoxing wine, bay leaf, cinnamon, bell pepper, star anise, potato, sugar, garlic, scallion

Vermicelli noodle salad with tofu and peanuts ( SERVES 4 )

eatwell.co.nz

Ingredients: sesame oil, carrot, vegetable oil, cornstarch, chile pepper, fish sauce, vermicelli, bean sprouts, shallot, red cabbage, sweet chilli sauce, rice wine vinegar, green mango, coriander, roasted peanuts, tofu, mint, garlic, scallion, lime