sesame oil, dark soy sauce, ginger root, chicken breast & shaoxing wine recipes
9 recipes
Page 1
Peking "Chicken"
steamykitchen.com
Ingredients: chicken breast, dark soy sauce, ginger root, sesame oil, shaoxing wine, brown sugar, rice wine vinegar, chinese five spice
Braised Chicken with Dark Soy Sauce and Mushrooms
rotinrice.com
Ingredients: chicken breast, dark soy sauce, ginger root, sesame oil, shaoxing wine, dried chinese mushroom, vegetable oil, cornstarch, sugar, garlic
Clay Pot Chicken with Mushroom Recipe (冬菇滑鸡煲)
rasamalaysia.com
Ingredients: chicken breast, dark soy sauce, ginger root, sesame oil, shaoxing wine, oyster sauce, soy sauce, shiitake mushroom, vegetable oil, white pepper, cornstarch, scallion
Soy Sauce Cicken
tasteasianfood.com
Ingredients: chicken breast, dark soy sauce, ginger root, sesame oil, shaoxing wine, whole chicken, soy sauce, bay leaf, clove, cinnamon, star anise, sugar, garlic, scallion
Kung Pao Chicken
nyonyacooking.com
Ingredients: chicken breast, dark soy sauce, ginger root, sesame oil, shaoxing wine, cashew, soy sauce, shallot, cornstarch, vinegar, chile pepper, sugar, garlic, scallion
Chicken and Broccoli with Brown Sauce
thewoksoflife.com
Ingredients: chicken breast, dark soy sauce, ginger root, sesame oil, shaoxing wine, chicken stock, oyster sauce, soy sauce, broccoli, vegetable oil, white pepper, cornstarch, sugar, garlic
Dinner Tonight: Chicken with Sichuan Peppercorn Paste Recipe
seriouseats.com
Ingredients: chicken breast, dark soy sauce, ginger root, sesame oil, shaoxing wine, chicken stock, peppercorn, iceberg, tahini, sugar, garlic, chili oil, scallion, black vinegar
Yi fu noodles
gourmettraveller.com.au
Ingredients: chicken breast, dark soy sauce, ginger root, sesame oil, shaoxing wine, chicken stock, oyster sauce, noodle, soy sauce, shiitake mushroom, vegetable oil, enoki mushroom, sugar, garlic, scallion
Herbal Baked Chicken
kuali.com
Ingredients: chicken breast, dark soy sauce, ginger root, sesame oil, shaoxing wine, chicken stock, oyster sauce, soy sauce, pak kei, shallot, yuk chok, ginseng, goji berry, angelica root, button mushroom, cornstarch, date, sugar, scallion, tong sum