sesame oil, honey, soy sauce, bell pepper, cashew & red onion recipes
8 recipes
Page 1
Cashew Chicken Recipe
reusegrowenjoy.com
Ingredients: cashew, soy sauce, red onion, sesame oil, honey, bell pepper, chicken breast, oyster sauce, ginger root, rice wine vinegar, vegetable oil, white pepper, cornstarch
Rainbow quinoa salad with Thai satay dressing
healthymummy.com
Ingredients: cashew, soy sauce, red onion, sesame oil, honey, bell pepper, peanut butter, red cabbage, ginger root, red wine vinegar, carrot, cilantro, quinoa
Crunchy Quinoa Salad
thirtyhandmadedays.com
Ingredients: cashew, soy sauce, red onion, sesame oil, honey, bell pepper, peanut butter, red cabbage, ginger root, red wine vinegar, carrot, olive oil, cilantro, quinoa, scallion
Crunchy Thai Quinoa Salad
yourhomebasedmom.com
Ingredients: cashew, soy sauce, red onion, sesame oil, honey, bell pepper, peanut butter, red cabbage, ginger root, red wine vinegar, carrot, olive oil, cilantro, quinoa, scallion
Thai Salad with Coconut Rice and Satay Dressing
shadesofcinnamon.com
Ingredients: cashew, soy sauce, red onion, sesame oil, honey, bell pepper, peanut butter, peanut, red cabbage, cabbage, ginger root, rice wine vinegar, carrot, jasmine rice, cilantro, coconut milk, scallion
Thai Quinoa Salad
tastesbetterfromscratch.com
Ingredients: cashew, soy sauce, red onion, sesame oil, honey, bell pepper, peanut butter, red cabbage, ginger root, red wine vinegar, carrot, sriracha, olive oil, edamame, cilantro, quinoa, scallion
Asian Tofu and Vegetable Chopped Salad
howtoeat.ca
Ingredients: cashew, soy sauce, red onion, sesame oil, honey, bell pepper, hoisin sauce, balsamic vinegar, cherry tomato, zucchini, rice wine vinegar, romaine, eggplant, corn husk, cucumber, parsley, olive oil, avocado, tofu, chili-garlic paste
Steak with miso aubergine and crunchy salad
bbc.co.uk
Ingredients: cashew, soy sauce, red onion, sesame oil, honey, bell pepper, beef steak, peanut butter, teriyaki sauce, dark soy sauce, bean sprouts, chili-garlic sauce, sesame seed, coconut sugar, red cabbage, treacle, zucchini, ginger root, pomegranate molasses, eggplant, cucumber, broccoli, white miso, brown miso, snap peas, carrot, olive oil, sake, baby greens, cilantro, mirin, chile pepper, garlic, lime, chili flake, bamboo shoot, water chestnut