sesame oil, napa cabbage & kecap manis recipes
7 recipes
Page 1
Satay tofu and eggplant
womensweeklyfood.com.au
Ingredients: kecap manis, napa cabbage, sesame oil, oyster sauce, peanut oil, peanut butter, egg noodle, eggplant, tenderstem broccoli, chili sauce, tofu, onion
Sticky chicken wings with fried brown rice
womensweeklyfood.com.au
Ingredients: kecap manis, napa cabbage, sesame oil, chicken wings, soy sauce, tomato sauce, sesame seed, brown rice, honey, carrot, egg, bell pepper, scallion
Crunchy asian rice salad
womensweeklyfood.com.au
Ingredients: kecap manis, napa cabbage, sesame oil, peanut, bean sprouts, perilla, cucumber, snow peas, tahini, carrot, long-grain white rice, thai basil, mirin, scallion
Crisp beef with baby bok choy and noodles
womensweeklyfood.com.au
Ingredients: kecap manis, napa cabbage, sesame oil, beef sirloin, peanut oil, egg noodle, soy sauce, sweet chilli sauce, baby bok choy, shiitake mushroom, cornstarch, garlic, scallion, baking soda
Nasi goreng combo
womensweeklyfood.com.au
Ingredients: kecap manis, napa cabbage, sesame oil, prawns, sambal oelek, chicken thighs, peanut oil, bean sprouts, ginger root, long-grain white rice, egg, onion, garlic, scallion
Stir-Fried Vegetables with Noodles and Poularde
eatsmarter.com
Ingredients: kecap manis, napa cabbage, sesame oil, chicken stock, chicken breast, red curry, ginger root, snow peas, shiitake mushroom, vegetable oil, glass noodles, cornstarch, soybeans, cilantro, bell pepper
Five-spice pork belly ribs with crunchy noodle salad
womensweeklyfood.com.au
Ingredients: kecap manis, napa cabbage, sesame oil, pork belly, noodle, soy sauce, brown sugar, ginger root, honey, orange marmalade, radish, vinegar, bell pepper, garlic, scallion, chinese five spice