sesame oil, peanut, chicken breast, brown sugar & sriracha recipes
8 recipes
Page 1
Baked Kung Pao Chicken
letsdishrecipes.com
Ingredients: chicken breast, peanut, brown sugar, sesame oil, sriracha, soy sauce, rice wine vinegar, egg, jalapeno, cornstarch, bell pepper, garlic, scallion, canola oil
Skillet Thai Peanut Chicken Penne
eazypeazymealz.com
Ingredients: chicken breast, peanut, brown sugar, sesame oil, sriracha, peanut butter, short-cut pasta, soy sauce, red curry, rice wine vinegar, basil, cilantro, bell pepper, coconut milk
Chicken Pad Thai
freshoffthegrid.com
Ingredients: chicken breast, peanut, brown sugar, sesame oil, sriracha, fish sauce, pad thai sauce, soy sauce, rice wine vinegar, thai rice noodles, egg, cilantro, onion, scallion, lime
Thai Chicken Satay
chefsavvy.com
Ingredients: chicken breast, peanut, brown sugar, sesame oil, sriracha, fish sauce, peanut butter, soy sauce, cumin, red curry, ginger root, cilantro, coconut milk, turmeric, garlic, lime
Curry Chicken Satay Salad
kikkomanusa.com
Ingredients: chicken breast, peanut, brown sugar, sesame oil, sriracha, peanut butter, soy sauce, kecap manis, cucumber, snap peas, curry, bell pepper, coconut milk, garlic, scallion, lime, rice noodles
Szechuan Chicken Tacos
momfoodie.com
Ingredients: chicken breast, peanut, brown sugar, sesame oil, sriracha, sambal oelek, soy sauce, corn tortillas, cabbage, ginger root, rice wine vinegar, cornstarch, bell pepper, onion, garlic, scallion, lime, canola oil
Easy Homemade Chicken Satay with Peanut Dipping Sauce
thebusybaker.ca
Ingredients: chicken breast, peanut, brown sugar, sesame oil, sriracha, fish sauce, peanut butter, soy sauce, cumin, ginger root, rice wine vinegar, ginger powder, curry, cilantro, coconut cream, coconut milk, turmeric, garlic, lime, chili flake
Healthy Chicken Pad Thai
livelytable.com
Ingredients: chicken breast, peanut, brown sugar, sesame oil, sriracha, chicken broth, fish sauce, bean sprouts, tamari, red cabbage, cabbage, brown rice pasta, rice wine vinegar, carrot, egg, cornstarch, cilantro, tamarind paste, garlic, scallion, lime