sesame oil, red cabbage, sriracha & mango recipes

8 recipes

Page 1

Black Quinoa Asian Slaw

jamiegeller.com

Ingredients: red cabbage, sesame oil, sriracha, mango, ginger root, rice wine vinegar, snap peas, carrot, orange juice, cilantro, quinoa, scallion

Black Quinoa Asian Slaw

spoonacular.com

Ingredients: red cabbage, sesame oil, sriracha, mango, sesame seed, orange, ginger root, rice wine vinegar, snap peas, carrot, cilantro, quinoa, scallion

Smoked Tofu & Mango Spring Rolls

itdoesnttastelikechicken.com

Ingredients: red cabbage, sesame oil, sriracha, mango, peanut butter, soy sauce, ginger root, rice paper, bell pepper, avocado, agave nectar, garlic, smoked tofu, lime

Asian Chicken Meatball Lettuce Wraps with Mango Slaw

spoonfulofflavor.com

Ingredients: red cabbage, sesame oil, sriracha, mango, ground chicken, soy sauce, panko, sesame seed, ginger root, honey, cornstarch, cilantro, garlic, scallion, lime, butter lettuce

Tofu & Mango Forbidden Rice Bowls

emilieeats.com

Ingredients: red cabbage, sesame oil, sriracha, mango, soy sauce, black rice, tapioca starch, rice wine vinegar, garlic powder, cucumber, ginger powder, tahini, carrot, cilantro, avocado, lime, extra firm tofu

Rice Paper Rolls with Mango

veganheaven.org

Ingredients: red cabbage, sesame oil, sriracha, mango, chunky peanut butter, soy sauce, sesame seed, lettuce, cucumber, fresh mint, carrot, rice paper, radish, glass noodles, avocado, tofu, garlic, scallion

Crunchy Thai Salad with Peanut Dressing

jessicagavin.com

Ingredients: red cabbage, sesame oil, sriracha, mango, peanut butter, peanut, soy sauce, napa cabbage, ginger root, rice wine vinegar, kale, honey, carrot, cilantro, bell pepper, mint, garlic, scallion, lime

Vegan Poke Bowls Three Ways with Crispy Tofu | Gluten Free Power Bowls

abbeyskitchen.com

Ingredients: red cabbage, sesame oil, sriracha, mango, virgin coconut oil, tamari, sesame seed, coconut sugar, nori, brown rice, ginger root, apple, rice wine vinegar, chia, cucumber, snap peas, carrot, olive oil, mandarin, beetroot, cilantro, avocado, lime, watermelon radish, extra firm tofu, pineapple