sesame oil, rice wine vinegar, ginger root, peanut butter & agave nectar recipes
8 recipes
Page 1
Thai Noodles With Spicy Peanut Sauce Recipe - (4.4/5)
keyingredient.com
Ingredients: peanut butter, ginger root, rice wine vinegar, sesame oil, agave nectar, noodle, linguine, soy sauce, chili-garlic sauce, stir-fry vegetables, carrot, garlic, scallion
Sesame Udon Salad with Snow Peas (Vegan)
sharonpalmer.com
Ingredients: peanut butter, ginger root, rice wine vinegar, sesame oil, agave nectar, udon noodles, soy sauce, sesame seed, snow peas, carrot, orange juice, garlic, scallion, chili flake
Soba Noodles with Peanut Sauce
purewow.com
Ingredients: peanut butter, ginger root, rice wine vinegar, sesame oil, agave nectar, soy sauce, sesame seed, snap peas, sriracha, cilantro, soba noodles, garlic, scallion, lime
Creamy Peanut Butter Pineapple Tofu Rice (vegan, gluten free)
delscookingtwist.com
Ingredients: peanut butter, ginger root, rice wine vinegar, sesame oil, agave nectar, soy sauce, vegetable oil, tofu, coconut milk, garlic, chili oil, scallion, white rice, pineapple
Asian Noodle Salad with Peanut Dressing
thisdelicioushouse.com
Ingredients: peanut butter, ginger root, rice wine vinegar, sesame oil, agave nectar, spaghetti, soy sauce, celery, cabbage, sriracha, cilantro, bell pepper, scallion, lime, canola oil
Gluten-Free Spicy Sesame-Peanut Noodles
allrecipes.com
Ingredients: peanut butter, ginger root, rice wine vinegar, sesame oil, agave nectar, tamari, red cabbage, cabbage, brown rice pasta, cucumber, carrot, grapeseed oil, garlic, scallion, chili flake, extra firm tofu
Thai Quinoa Salad
cookshideout.com
Ingredients: peanut butter, ginger root, rice wine vinegar, sesame oil, agave nectar, soy sauce, lemon, red cabbage, cucumber, carrot, sriracha, edamame, cilantro, bell pepper, quinoa, roasted peanuts, garlic, scallion
Thai Tofu Pizza on Spelt Crust
cookshideout.com
Ingredients: peanut butter, ginger root, rice wine vinegar, sesame oil, agave nectar, peanut, spelt, soy sauce, chili-garlic sauce, yeast, maple syrup, extra virgin olive oil, broccoli, cornstarch, vegan cheese, tofu, garlic, scallion