sesame oil, rice wine vinegar, gochujang, carrot & pear recipes
2 recipes
Page 1
Autumn Bibimbap with Gochujang-Roasted Brussels Sprouts and Tamari Portobello Mushrooms
lacrema.com
Ingredients: gochujang, rice wine vinegar, sesame oil, carrot, pear, beef steak, soy sauce, shallot, portobello mushroom, cucumber, honey, egg, olive oil, sugar, brussels sprout, cooked rice
Bulgogi Beef Stir-Fry
hy-vee.com
Ingredients: gochujang, rice wine vinegar, sesame oil, carrot, pear, beef steak, soy sauce, kimchi, sesame seed, brown sugar, ginger root, snow peas, bell pepper, onion, garlic, scallion, canola oil, white rice