sesame oil, rice wine vinegar, napa cabbage, vegetable oil & sake recipes
3 recipes
Page 1
GYOZA/ JAPANESE PAN-FRIED DUMPLINGS (35-40 dumplings)
yummly.com
Ingredients: napa cabbage, rice wine vinegar, sesame oil, vegetable oil, sake, chicken stock, pork loin, soy sauce, dumpling wrapper, ginger root, chive, sugar, garlic, chili oil, scallion
The Gyoza 餃子(ぎょうざ) Recipe
tasteasianfood.com
Ingredients: napa cabbage, rice wine vinegar, sesame oil, vegetable oil, sake, oyster sauce, ground pork, soy sauce, dumpling wrapper, cabbage, ginger root, white pepper, sugar, garlic, chili oil, scallion
Japanese cabbage rolls
womensweeklyfood.com.au
Ingredients: napa cabbage, rice wine vinegar, sesame oil, vegetable oil, sake, dashi, ground pork, soy sauce, ginger root, japanese pepper, shiitake mushroom, parsley, mirin, sugar, garlic, scallion, white rice