sesame oil, rice wine vinegar, shiitake mushroom & red cabbage recipes
8 recipes
Page 1
Ramen Stir-fry with Sesame, Shiitake, & Ginger
food52.com
Ingredients: red cabbage, rice wine vinegar, sesame oil, shiitake mushroom, soy sauce, ramen noodles, ginger root, broccoli, carrot, tofu, garlic, chili oil, canola oil
Bibimbap Bowl
cleaneatingmag.com
Ingredients: red cabbage, rice wine vinegar, sesame oil, shiitake mushroom, soy sauce, gochujang, bean sprouts, maple syrup, sesame seed, brown rice, cucumber, carrot, roasted seaweed, tempeh, spinach, garlic
Moo Shu Chicken with Mandarin Pancakes
allrecipes.com
Ingredients: red cabbage, rice wine vinegar, sesame oil, shiitake mushroom, chicken tenders, oyster sauce, soy sauce, hoisin sauce, napa cabbage, toasted sesame oil, carrot, egg, mandarin, garlic, scallion, chinese five spice
Pork Shiitake Stir Fry with “Quick Kimchi”
ruled.me
Ingredients: red cabbage, rice wine vinegar, sesame oil, shiitake mushroom, fish sauce, pork fillet, soy sauce, coconut oil, white wine, red curry, ginger root, erythritol, daikon, chile pepper, garlic, scallion, chili flake
Crock Pot Chicken Ramen
thegingeredwhisk.com
Ingredients: red cabbage, rice wine vinegar, sesame oil, shiitake mushroom, chicken stock, fish sauce, boneless skinless chicken thighs, soy sauce, ramen noodles, sweet pepper, sesame seed, ginger root, carrot, egg, cilantro, garlic, scallion, lime
Vegetable Couscous With Asian Vinaigrette
cdkitchen.com
Ingredients: red cabbage, rice wine vinegar, sesame oil, shiitake mushroom, couscous, soy sauce, red onion, ginger root, snow peas, broccoli, carrot, olive oil, green beans, cilantro, bell pepper, sugar, garlic, vegetable broth
Chicken donburi with soy-cured egg and pickled cabbage
tilda.com
Ingredients: red cabbage, rice wine vinegar, sesame oil, shiitake mushroom, chicken thighs, soy sauce, tamari, maple syrup, sesame seed, ginger root, long-grain white rice, egg, olive oil, cilantro, avocado, mirin, onion, garlic, scallion
Vegetable Gyoza
justonecookbook.com
Ingredients: red cabbage, rice wine vinegar, sesame oil, shiitake mushroom, gyoza wrapper, soy sauce, cabbage, ginger root, king oyster mushroom, white miso, carrot, vegetable oil, potato starch, white pepper, tofu, onion, garlic, chili oil, scallion