sesame oil, scallion, sesame seed, gochujang, rice wine vinegar & extra firm tofu recipes
4 recipes
Page 1
Korean Tofu Bibimbap Sandwiches
connoisseurusveg.com
Ingredients: gochujang, sesame seed, rice wine vinegar, sesame oil, scallion, extra firm tofu, bread, kimchi, shiitake mushroom, carrot, vegetable oil, baby greens, agave nectar, vegan mayonnaise, garlic
Spicy Soba Noodles
sidechef.com
Ingredients: gochujang, sesame seed, rice wine vinegar, sesame oil, scallion, extra firm tofu, soy sauce, horseradish, cabbage, ginger root, sriracha, jalapeno, edamame, bell pepper, soba noodles
Vegan Bibimbap with Crispy Rice
cilantroandcitronella.com
Ingredients: gochujang, sesame seed, rice wine vinegar, sesame oil, scallion, extra firm tofu, soy sauce, kimchi, brown sugar, ginger root, cucumber, carrot, vegetable oil, radish, cornstarch, spinach, garlic, white rice
Vegetarian Korean Bibimbap Bowls
thewanderlustkitchen.com
Ingredients: gochujang, sesame seed, rice wine vinegar, sesame oil, scallion, extra firm tofu, soy sauce, bean sprouts, cucumber, honey, carrot, vegetable oil, daikon, egg, button mushroom, jasmine rice, cornstarch, baby greens, sugar, garlic