sesame oil, shaoxing wine, prawns & dumpling wrapper recipes
4 recipes
Page 1
Cantonese Shumai recipe
tasteasianfood.com
Ingredients: prawns, dumpling wrapper, sesame oil, shaoxing wine, pork belly, oyster sauce, dried chinese mushroom, white pepper, cornstarch, sugar
Cantonese-style prawn wonton soup
gourmettraveller.com.au
Ingredients: prawns, dumpling wrapper, sesame oil, shaoxing wine, whole chicken, soy sauce, bok choy, ginger root, coriander, onion, sugar, garlic, scallion
Wonton Soup
yummly.co.uk
Ingredients: prawns, dumpling wrapper, sesame oil, shaoxing wine, chicken broth, ground pork, egg noodle, soy sauce, shallot, bok choy, ginger root, chinese broccoli, sugar, garlic
Wonton soup with Sichuan red oil and black vinegar chilli sauce
gourmettraveller.com.au
Ingredients: prawns, dumpling wrapper, sesame oil, shaoxing wine, chicken stock, ground pork, soy sauce, peppercorn, ginger root, coriander, shiitake mushroom, chinese broccoli, vegetable oil, egg, cornstarch, cassia, star anise, chile pepper, sugar, garlic, scallion, chili flake, black cardamom, black vinegar