sesame oil, sherry, dumpling wrapper, soy sauce & bay leaf recipes

1 recipes

Page 1

How to make wontons - Szechuan stye

tasteasianfood.com

Ingredients: soy sauce, dumpling wrapper, sesame oil, bay leaf, sherry, ground pork, kecap manis, brown sugar, ginger root, coriander, white pepper, clove, cinnamon, vinegar, fennel seed, star anise, green cardamom, sugar, garlic, chili oil, scallion