sesame oil, soy sauce, white pepper, ginger root, oyster sauce & button mushroom recipes

8 recipes

Page 1

Mushroom Chicken Recipe

rasamalaysia.com

Ingredients: oyster sauce, soy sauce, ginger root, sesame oil, white pepper, button mushroom, chicken breast, zucchini, vegetable oil, cornstarch, sugar

Pure Chinese Beef

yummly.co.uk

Ingredients: oyster sauce, soy sauce, ginger root, sesame oil, white pepper, button mushroom, beef stew meat, peanut oil, dark soy sauce, cornstarch, sherry, sugar, garlic, scallion

Chicken Mushroom Stir-Fry

crecipe.com

Ingredients: oyster sauce, soy sauce, ginger root, sesame oil, white pepper, button mushroom, chicken broth, chicken breast, brown sugar, snow peas, carrot, vegetable oil, egg, cornstarch, garlic, scallion

Braised Tofu With Vegetables

tasteasianfood.com

Ingredients: oyster sauce, soy sauce, ginger root, sesame oil, white pepper, button mushroom, dark soy sauce, snow peas, broccoli, shiitake mushroom, carrot, egg tofu, cornstarch, sugar, garlic, baby corn

Beef and Vegetable Lo Mein

lovefoodies.com

Ingredients: oyster sauce, soy sauce, ginger root, sesame oil, white pepper, button mushroom, beef sirloin, cashew, egg noodle, brandy, broccoli, snap peas, cornstarch, cilantro, sugar, garlic, scallion

Chicken and vegetable stir-fry

tasteasianfood.com

Ingredients: oyster sauce, soy sauce, ginger root, sesame oil, white pepper, button mushroom, chicken breast, dried chinese mushroom, frying oil, shaoxing wine, broccoli, carrot, cornstarch, bell pepper, sugar, garlic, baby corn

Nectar Of The Gods: How To Make Buddha’s Delight

foodrepublic.com

Ingredients: oyster sauce, soy sauce, ginger root, sesame oil, white pepper, button mushroom, bean sprouts, napa cabbage, brown sugar, snow peas, carrot, vegetable oil, cornstarch, tofu, canned water chestnut, vegetable broth, bamboo shoot

Beef and Mushroom Stir-Fry Rice Plate

thewoksoflife.com

Ingredients: oyster sauce, soy sauce, ginger root, sesame oil, white pepper, button mushroom, beef steak, beef stock, butter, dark soy sauce, shaoxing wine, vegetable oil, cornstarch, sugar, garlic, scallion, baking soda