sesame oil, sriracha, ginger root, onion, soy sauce & extra firm tofu recipes
8 recipes
Page 1
Cashew Tofu Stir Fry
foodwithfeeling.com
Ingredients: soy sauce, ginger root, sesame oil, sriracha, onion, extra firm tofu, cashew, maple syrup, rice wine vinegar, broccoli, cornstarch, garlic, vegetable broth
Thai Noodles in a Spicy Peanut Sauce
holycowvegan.net
Ingredients: soy sauce, ginger root, sesame oil, sriracha, onion, extra firm tofu, peanut butter, spaghetti, maple syrup, rice wine vinegar, carrot, bell pepper, garlic, scallion
Bitter Melon Tofu Stir-Fry (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: soy sauce, ginger root, sesame oil, sriracha, onion, extra firm tofu, sesame seed, rice wine vinegar, carrot, button mushroom, cornstarch, bell pepper, agave nectar, bitter gourd, garlic
Tofu Stir Fry Recipe by Tasty
tasty.co
Ingredients: soy sauce, ginger root, sesame oil, sriracha, onion, extra firm tofu, sesame seed, honey, carrot, edamame, bell pepper, soba noodles, garlic, scallion, lime
Instant Pot Thai Coconut Soup
domesticsuperhero.com
Ingredients: soy sauce, ginger root, sesame oil, sriracha, onion, extra firm tofu, chicken broth, fish sauce, brown sugar, button mushroom, cilantro, bell pepper, thai red curry paste, coconut milk, lime
Easy Vegan Shōyu Ramen
ilovevegan.com
Ingredients: soy sauce, ginger root, sesame oil, sriracha, onion, extra firm tofu, ramen noodles, bean sprouts, carrot, button mushroom, baby greens, potato, garlic, scallion, canola oil, vegetable broth
Vegetarian Ramen Noodle Soup
greensnchocolate.com
Ingredients: soy sauce, ginger root, sesame oil, sriracha, onion, extra firm tofu, ramen noodles, sesame seed, rice wine vinegar, baby bok choy, white miso, shiitake mushroom, egg, olive oil, garlic, scallion, vegetable broth
Banh Mi Salad with Marinated Tofu
sidechef.com
Ingredients: soy sauce, ginger root, sesame oil, sriracha, onion, extra firm tofu, peanut, sesame seed, mixed greens, rice wine vinegar, cucumber, white miso, honey, carrot, vegetable oil, chili paste, molasses, radish, edamame, distilled white vinegar, cilantro