sesame oil, vegetable broth, bean sprouts, garlic & canned water chestnut recipes
3 recipes
Page 1
Spicy Ramen ready in 20 minutes! Recipe
keyingredient.com
Ingredients: bean sprouts, sesame oil, canned water chestnut, garlic, vegetable broth, soy sauce, ramen noodles, ginger root, rice wine vinegar, garlic powder, sriracha, egg, onion, seasoned salt, scallion
Shanghai Stir-Fry with Forbidden Rice (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: bean sprouts, sesame oil, canned water chestnut, garlic, vegetable broth, cashew, soy sauce, black rice, sesame seed, napa cabbage, ginger root, rice wine vinegar, carrot, canned baby corn, button mushroom, cornstarch, cilantro, bell pepper, agave nectar, onion, scallion, bamboo shoot
Vegan Crispy Tofu with Sweet & Sour Orange Sauce– New Years Eve Healthy Chinese Food
abbeyskitchen.com
Ingredients: bean sprouts, sesame oil, canned water chestnut, garlic, vegetable broth, peanut, soy sauce, panko, coconut oil, sesame seed, coconut sugar, ginger root, rice wine vinegar, snap peas, sriracha, dijon mustard, olive oil, cornstarch, orange juice, bell pepper, quinoa, scallion, extra firm tofu, chinese five spice