sesame oil, vegetable broth, extra firm tofu, soy sauce & eggplant recipes
2 recipes
Page 1
Szechuan Eggplant with Tofu
connoisseurusveg.com
Ingredients: soy sauce, eggplant, sesame oil, vegetable broth, extra firm tofu, brown sugar, rice wine vinegar, vegetable oil, chili paste, cooking spray, cornstarch, garlic, scallion
Kung Pao Tofu with Eggplant
mydarlingvegan.com
Ingredients: soy sauce, eggplant, sesame oil, vegetable broth, extra firm tofu, cashew, maple syrup, ginger root, cornstarch, bell pepper, mirin, chile pepper, garlic, scallion