sesame oil, vegetable broth, shiitake mushroom, carrot & egg noodle recipes
1 recipes
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Chinese noodle, tofu and vegetable soup
womensweeklyfood.com.au
Ingredients: egg noodle, sesame oil, shiitake mushroom, carrot, vegetable broth, soy sauce, celery, silken tofu, ginger root, chinese broccoli, white pepper, chile pepper, sugar, garlic, scallion