sesame seed, soy sauce, edamame, sriracha & toasted sesame oil recipes
9 recipes
Page 1
Tangy Sesame Noodles
blueberryvegan.com
Ingredients: soy sauce, sesame seed, toasted sesame oil, sriracha, edamame, spaghetti, ginger root, rice wine vinegar, garlic, scallion
Vegetarian Fried Rice
eatingwell.com
Ingredients: soy sauce, sesame seed, toasted sesame oil, sriracha, edamame, ginger root, snow peas, carrot, egg, olive oil, jasmine rice, asparagus, extra firm tofu, water chestnut
Salmon and Coconut Rice Bowls with Sriracha Honey
yummly.co.uk
Ingredients: soy sauce, sesame seed, toasted sesame oil, sriracha, edamame, salmon, ginger root, cucumber, honey, vegetable oil, jasmine rice, onion, coconut milk, white rice
Tuna Poke Bowl
saucyrecipes.com
Ingredients: soy sauce, sesame seed, toasted sesame oil, sriracha, edamame, tuna steak, wakame, lemon, shallot, mixed greens, ginger root, rice wine vinegar, honey, avocado, canola oil
Sesame Noodles with Edamame
mygourmetconnection.com
Ingredients: soy sauce, sesame seed, toasted sesame oil, sriracha, edamame, peanut butter, spaghetti, cabbage, rice wine vinegar, carrot, vegetable oil, bell pepper, sugar, garlic, scallion
Cauliflower Fried Rice with Chicken
yummly.com
Ingredients: soy sauce, sesame seed, toasted sesame oil, sriracha, edamame, chicken thighs, ponzu, cracked pepper, cauliflower, sweet chilli sauce, ginger root, rice wine vinegar, vegetable oil, egg, onion, garlic, scallion, chinese five spice
One-Pot Savory Steel Cut Oats
foolproofliving.com
Ingredients: soy sauce, sesame seed, toasted sesame oil, sriracha, edamame, red onion, zucchini, ginger root, broccoli, white miso, shiitake mushroom, carrot, egg, bell pepper, garlic, scallion, vegetable broth, steel cut oats
Soba noodles with miso-marinated tofu and vegetables
kitchenstories.com
Ingredients: soy sauce, sesame seed, toasted sesame oil, sriracha, edamame, cashew, lemon, rice syrup, bok choy, broccoli, tahini, white miso, vegetable oil, dijon mustard, mirin, mint, soba noodles, chile pepper, garlic, smoked tofu
Cabbage and Cashew Salad with Miso Vinaigrette
theforkedspoon.com
Ingredients: soy sauce, sesame seed, toasted sesame oil, sriracha, edamame, cashew, celery, red onion, napa cabbage, ginger root, rice wine vinegar, fresh mint, basil, honey, carrot, radish, red miso, cilantro, avocado, garlic, scallion, lime, canola oil, watermelon radish