shallot, asparagus, lemon & baby greens recipes

11 recipes

Page 1

Tilapia and Vegetable Packets

womansday.com

Ingredients: lemon, shallot, baby greens, asparagus, tilapia, olive oil, capers, thyme

Bacon, Egg and Asparagus Salad

eatsmarter.com

Ingredients: lemon, shallot, baby greens, asparagus, bacon, egg, olive oil, tarragon

Spring Vegetable Pot

supervalu.ie

Ingredients: lemon, shallot, baby greens, asparagus, butter, white wine, cabbage, fresh mint, new potato, garlic

Spinach, Prosciutto and Asparagus Salad

besthealthmag.ca

Ingredients: lemon, shallot, baby greens, asparagus, prosciutto, rye bread, parmesan, balsamic vinegar, extra virgin olive oil, honey, garlic

Tomato-Fennel Caprese Salad with Lemon-Shallot Vinaigrette

eatingwell.com

Ingredients: lemon, shallot, baby greens, asparagus, parmesan, fresh mozzarella, fennel, basil, olive oil, tomato, garlic

Asparagus with Shrimp

eatsmarter.com

Ingredients: lemon, shallot, baby greens, asparagus, shrimp, dill, snow peas, olive oil, chile pepper, garlic, vegetable broth

Vegan quinoa salad with asparagus and toasted nuts

goodtoknow.co.uk

Ingredients: lemon, shallot, baby greens, asparagus, cashew, sesame oil, basil, olive oil, sunflower seeds, quinoa, mint, chile pepper

Zucchini, asparagus, peas and ricotta salata salad

gourmettraveller.com.au

Ingredients: lemon, shallot, baby greens, asparagus, ricotta, butter, zucchini, extra virgin olive oil, peas, mint, potato, garlic

Veal Involtini with Asparagus

eatsmarter.com

Ingredients: lemon, shallot, baby greens, asparagus, veal cutlet, beef broth, butter, vegetable oil, egg, potato, garlic, tarragon, mustard

Grilled Chicken Asparagus Salad

everydayeileen.com

Ingredients: lemon, shallot, baby greens, asparagus, chicken breast, bacon, feta, cucumber, basil, honey, carrot, dijon mustard, tomato, apple cider vinegar, garlic

Pressure Cooker Lamb Stew with Spring Vegetables

simplyrecipes.com

Ingredients: lemon, shallot, baby greens, asparagus, chicken stock, boneless lamb, flour, white wine, rosemary, bay leaf, peas, parsley, olive oil, leek, turnip