shallot, balsamic vinegar, carrot, celery, duck, basil, ginger root, parsley & red wine recipes
5 recipes
Page 1
Flat-iron steak with red wine and ginger sauce and crushed potatoes
gourmettraveller.com.au
Ingredients: shallot, ginger root, red wine, parsley, beef steak, butter, red wine vinegar, green beans, potato
Marinated Duck Breasts with Shallot and Beet Relish
myrecipes.com
Ingredients: shallot, ginger root, red wine, parsley, chicken broth, duck breast, soy sauce, orange, rosemary, honey, cooking spray, orange juice, coriander powder, baby beets, onion, garlic
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: celery, balsamic vinegar, shallot, ginger root, red wine, carrot, parsley, chicken stock, chicken bones, salmon, heavy cream, butter, peppercorn, bay leaf, white pepper, celeriac, olive oil, tomato, leek, onion, potato, garlic
Grilled prawns with three sauces
womensweeklyfood.com.au
Ingredients: shallot, ginger root, red wine, parsley, prawns, walnut, pecorino, lemon, extra virgin olive oil, vegetable oil, mayonnaise, jalapeno, capers, arugula, mustard seed, pickle, curry leaves, mango, garlic
Seitan and Red Cabbage
eatsmarter.com
Ingredients: shallot, ginger root, red wine, parsley, teriyaki sauce, seitan, soy sauce, peppercorn, red cabbage, apple, red wine vinegar, vegetable oil, bay leaf, juniper berry, clove, cinnamon, cornstarch, apple juice, thyme, onion, vegetable broth, sunflower oil