Shallot And Balsamic Vinegar And Carrot And Celery And Duck And Butter And Button Mushroom And Bell Pepper And Chicken Stock Recipes

shallot

balsamic vinegar

carrot

celery

dried chinese mushroom

shallot, balsamic vinegar, carrot, celery, duck, butter, button mushroom, bell pepper & chicken stock recipes

21 recipes

Page 1

Red Wine Braised Duck Legs with Mushrooms & Shallots

strawberryplum.com

Ingredients: duck, chicken stock, shallot, button mushroom, red wine, porcini, thyme

Cast Iron Roast Duck Legs with Potatoes and Shallots

dadcooksdinner.com

Ingredients: duck, chicken stock, shallot, vegetable oil, parsley, thyme, potato

Salt and pepper duck with shallots and cucumber

womensweeklyfood.com.au

Ingredients: duck, chicken stock, butter, shallot, oyster sauce, peanut oil, peppercorn, cucumber, cilantro

Crisp-Tender Roast Duck with Cherry-Rosemary Sauce

crecipe.com

Ingredients: duck, chicken stock, butter, shallot, lemon, rosemary, honey, cherry, garlic

Rick Stein's Duck Cottage Pie

thehappyfoodie.co.uk

Ingredients: duck, chicken stock, shallot, milk, comté, red wine, parsley, thyme, potato

Chinese five-spice duck with fennel and olives ( SERVES 4 )

eatwell.co.nz

Ingredients: duck, chicken stock, celery, shallot, flour, hoisin sauce, red onion, green olives, fennel, honey, chinese five spice

Smoked Duck Legs with Polenta and Wild Mushrooms

traegergrills.com

Ingredients: duck, chicken stock, butter, shallot, lemon, orange, polenta, bay leaf, thyme, garlic, wild mushroom

Smoked Duck Legs With Polenta And Wild Mushrooms

traegergrills.com

Ingredients: duck, chicken stock, butter, shallot, lemon, orange, polenta, bay leaf, thyme, garlic, wild mushroom

Duck Breast with Apple and Mushroom Stuffing

finedininglovers.com

Ingredients: duck, chicken stock, butter, shallot, button mushroom, milk, bread, apple, red wine vinegar, vegetable oil, egg, parsley, garlic

Roast duck breast with hazelnut sauce

gourmettraveller.com.au

Ingredients: duck, chicken stock, butter, shallot, duck breast, hazelnut oil, hazelnut, radicchio, bay leaf, marsala wine, thyme, sherry vinegar

Duck and shallots au vin

olivemagazine.com

Ingredients: duck, chicken stock, shallot, cream, grape, lemon, white wine, vegetable oil, bay leaf, thyme, garlic

Sour Plum Duck, A Hakka Chinese Classic

thewoksoflife.com

Ingredients: duck, chicken stock, shallot, orange, rice wine vinegar, ginger powder, plum, white pepper, onion, garlic, canola oil, plum sauce

Duck with Pomegranate and Cabbage

eatsmarter.com

Ingredients: duck, chicken stock, butter, shallot, carrot, chestnut, cabbage, apple, rosemary, celeriac, leek, confectioners’ sugar, onion, pomegranate, nutmeg

Chinese duck & five-spice pies

womensweeklyfood.com.au

Ingredients: duck, chicken stock, butter, shallot, flour, soy sauce, orange, brown sugar, shaoxing wine, vegetable oil, egg, cinnamon, orange juice, chinese five spice

Chinese Duck & Five-Spice Pies Recipe

foodrepublic.com

Ingredients: duck, chicken stock, butter, shallot, flour, soy sauce, orange, brown sugar, shaoxing wine, vegetable oil, egg, cinnamon, orange juice, chinese five spice

Spiced duck and cranberry casserole

countryliving.com

Ingredients: duck, chicken stock, celery, shallot, flour, brandy, orange, cranberry, clove, cinnamon, thyme, mint, green cardamom, garlic

Braised Duck with Chestnuts and Mushrooms

kuali.com

Ingredients: duck, chicken stock, shallot, oyster sauce, soy sauce, chestnut, dried chinese mushroom, frying oil, ginger root, shaoxing wine, cornstarch, sugar, garlic

Slow-cooked duck with Vietnamese flavours ( SERVES 4 )

eatwell.co.nz

Ingredients: duck, chicken stock, shallot, fish sauce, lemongrass, orange, vegetable oil, cinnamon, sherry, star anise, sugar, garlic, chinese five spice

Roast duck with layered potato cake and spring onion, radish and watercress salad

olivemagazine.com

Ingredients: duck, chicken stock, shallot, duck fat, coriander, rosemary, honey, red wine, vegetable oil, radish, apple cider vinegar, thyme, new potato, watercress, garlic, scallion, english mustard, canola oil

Twice-cooked duck with celeriac salad

gourmettraveller.com.au

Ingredients: duck, chicken stock, shallot, white wine, orange, fennel, red wine vinegar, white wine vinegar, vegetable oil, bay leaf, dijon mustard, egg, celeriac, olive oil, orange juice, capers, thyme, onion, garlic