shallot, balsamic vinegar, carrot, celery, duck, butter, chili flake, beetroot & white pepper recipes
4 recipes
Page 1
Pressed roast duck with crackling
gourmettraveller.com.au
Ingredients: duck, shallot, white pepper, chive, red wine vinegar, clove, garlic, nutmeg, chervil
Pan-Roasted Breast of Duck with French Green-Lentil Salad
jamiegeller.com
Ingredients: duck, shallot, carrot, white pepper, red onion, fennel, extra virgin olive oil, red wine vinegar, bay leaf, dijon mustard, parsley, thyme, green lentils