shallot, balsamic vinegar, carrot, celery, duck, canola oil & capers recipes
7 recipes
Page 1
Chinese five-spice duck with fennel and olives ( SERVES 4 )
eatwell.co.nz
Ingredients: duck, celery, shallot, chicken stock, flour, hoisin sauce, red onion, green olives, fennel, honey, chinese five spice
Roast Duck on Vegetables, Lentils and Apples
eatsmarter.com
Ingredients: duck, celery, shallot, carrot, chicken broth, butter, lemon, white wine, apple, vegetable oil, parsley, lentils, onion
Duck confit croustade
gourmettraveller.com.au
Ingredients: duck, celery, shallot, carrot, veal stock, duck fat, ghee, phyllo, peppercorn, apple, bay leaf, parsley, verjuice, thyme
Spiced duck and cranberry casserole
countryliving.com
Ingredients: duck, celery, shallot, chicken stock, flour, brandy, orange, cranberry, clove, cinnamon, thyme, mint, green cardamom, garlic
Breast of Duck with Green Peppercorn Sauce ►
greatchefs.com
Ingredients: duck, celery, shallot, duck stock, duck fat, butter, baby carrot, red wine, bay leaf, parsley, thyme, onion, green peppercorn, garlic, wild mushroom
Smoked Duck Hash
greatchefs.com
Ingredients: duck, celery, shallot, duck stock, andouille, flour, milk, butter, creme fraiche, apple brandy, apple, egg, parsley, sage, sherry, apple cider vinegar, apple jelly, apple juice, thyme, onion, sweet potato
Turmeric Coco Yuca with Duck Confit and Tamarind Glaze
greatchefs.com
Ingredients: duck, celery, shallot, carrot, duck confit, duck fat, butter, peppercorn, ginger root, coriander, grapeseed oil, bay leaf, juniper berry, jalapeno, olive oil, clove, cinnamon, cilantro, tamarind paste, thyme, onion, coconut, sugar, turmeric, garlic, cassava