shallot, balsamic vinegar, carrot, celery, duck, canola oil, cayenne & clove recipes

9 recipes

Page 1

Duck Confit (AIP, SCD)

gutsybynature.com

Ingredients: duck, shallot, clove, duck fat, coconut sugar, bay leaf, cinnamon, thyme, garlic

Pressed roast duck with crackling

gourmettraveller.com.au

Ingredients: duck, shallot, clove, chive, red wine vinegar, white pepper, garlic, nutmeg, chervil

Spiced duck and cranberry casserole

countryliving.com

Ingredients: duck, celery, shallot, clove, chicken stock, flour, brandy, orange, cranberry, cinnamon, thyme, mint, green cardamom, garlic

Duck Confit and Rillettes

oregonlive.com

Ingredients: duck, shallot, clove, duck fat, baguette, ginger root, curing salt, allspice, parsley, coriander powder, thyme, pickle, garlic

Shredded duck with plums and chilli flatbread

bbc.co.uk

Ingredients: duck, shallot, clove, flour, butter, currant jelly, yeast, red onion, ginger root, plum, parsley, olive oil, star anise, prunes, chile pepper, garlic

Chef John's Pate de Campagne

allrecipes.com

Ingredients: duck, shallot, clove, cayenne, pork shoulder, bacon, chicken livers, pistachio, bread crumbs, heavy cream, dried cherry, curing salt, ginger powder, egg, parsley, onion, garlic, cognac, nutmeg

Duck(Tharavu) Thengapal Curry

pachakam.com

Ingredients: duck, shallot, clove, coconut oil, ginger paste, ginger root, jalapeno, cinnamon, tomato, coriander powder, chili powder, onion, chile pepper, potato, coconut milk, curry leaves, turmeric, garlic

Turmeric Coco Yuca with Duck Confit and Tamarind Glaze

greatchefs.com

Ingredients: duck, celery, shallot, carrot, clove, duck confit, duck fat, butter, peppercorn, ginger root, coriander, grapeseed oil, bay leaf, juniper berry, jalapeno, olive oil, cinnamon, cilantro, tamarind paste, thyme, onion, coconut, sugar, turmeric, garlic, cassava

Roasted Duck with Pear-Sweet Potato Rosti

greatchefs.com

Ingredients: duck, shallot, clove, duck stock, ghee, butter, lemon, peppercorn, red wine vinegar, ginger powder, fig, honey, shiitake mushroom, orange liqueur, vanilla, cinnamon, beetroot, pear, saffron, thyme, star anise, licorice, dry vermouth, sweet potato, garlic, nutmeg