Slow-cooked duck with Vietnamese flavours
( SERVES 4 )
eatwell.co.nz
Ingredients: duck, shallot, sherry, chicken stock, fish sauce, lemongrass, orange, vegetable oil, cinnamon, star anise, sugar, garlic, chinese five spice
Smoked Duck Hash
greatchefs.com
Ingredients: duck, celery, shallot, sherry, duck stock, andouille, flour, milk, butter, creme fraiche, apple brandy, apple, egg, parsley, sage, apple cider vinegar, apple jelly, apple juice, thyme, onion, sweet potato