shallot, balsamic vinegar, carrot, celery, duck, cayenne, cilantro & asparagus recipes
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Turmeric Coco Yuca with Duck Confit and Tamarind Glaze
greatchefs.com
Ingredients: duck, celery, shallot, carrot, cilantro, duck confit, duck fat, butter, peppercorn, ginger root, coriander, grapeseed oil, bay leaf, juniper berry, jalapeno, olive oil, clove, cinnamon, tamarind paste, thyme, onion, coconut, sugar, turmeric, garlic, cassava