shallot, balsamic vinegar, carrot, celery, duck, chili flake, garlic, chicken stock & star anise recipes
3 recipes
Page 1
Slow-cooked duck with Vietnamese flavours
( SERVES 4 )
eatwell.co.nz
Ingredients: duck, chicken stock, shallot, star anise, garlic, fish sauce, lemongrass, orange, vegetable oil, cinnamon, sherry, sugar, chinese five spice