shallot, balsamic vinegar, carrot, celery, duck, chive, thyme, apple & red wine vinegar recipes
4 recipes
Page 1
Frisée Salad with Duck Livers Recipe
foodrepublic.com
Ingredients: duck, shallot, chive, red wine vinegar, thyme, lettuce, parsley, tarragon
Pan-Roasted Breast of Duck with French Green-Lentil Salad
jamiegeller.com
Ingredients: duck, shallot, red wine vinegar, carrot, thyme, red onion, fennel, extra virgin olive oil, bay leaf, dijon mustard, white pepper, parsley, green lentils
Twice-cooked duck with celeriac salad
gourmettraveller.com.au
Ingredients: duck, shallot, red wine vinegar, thyme, chicken stock, white wine, orange, fennel, white wine vinegar, vegetable oil, bay leaf, dijon mustard, egg, celeriac, olive oil, orange juice, capers, onion, garlic
Roasted Duck with Pear-Sweet Potato Rosti
greatchefs.com
Ingredients: duck, shallot, red wine vinegar, thyme, duck stock, ghee, butter, lemon, peppercorn, ginger powder, fig, honey, shiitake mushroom, orange liqueur, vanilla, clove, cinnamon, beetroot, pear, saffron, star anise, licorice, dry vermouth, sweet potato, garlic, nutmeg